Global G-84 kleines Santoku mit Kullen 16cm VG Max very precise cuts can be

very precise cuts can be made

Purpose: The carving knife is ideal for carving raw and roasted cuts of meat

Intended use: The G-28 is ideal for cutting meat

Blade material: Patented blade steel with niobium content

Intended use: The GS-6 is excellent for peeling or cleaning vegetables

Global G-84 kleines Santoku mit Kullen 16cm VG Max very precise cuts can beManufacturer: Global Model: G 64 Blade type: small Santoku, with Granton edge Blade length: 16cm Blade material: CROMOVA 18, stainless, 57 58 HRC, stamped Handle material: Stainless steel, sand filled Intended use: The G 64 is ideal for cutting fish, meat, and vegetables. The indentations ensure that the food slides off the blade more easily.