Asiatisches Schälmesser Jushi 10cm knife size:4" paring knife die in der Küche Großes

die in der Küche Großes schaffen wollen – mit Stil und Präzision

Sensitive foods such as meat and fish can be processed more easily and with great precision

für optimalen Halt und ermüdungsfreies Arbeiten

Thanks to the special ergonomics

Robust und vielseitig

Asiatisches Schälmesser Jushi 10cm knife size:4" paring knife die in der Küche GroßesIt's Asian coaching you're welcome! The longevity and sustained sharpness of Prusseiton knife blades (the Mokuzai and Jushi series) made of high carbon steel are simply amazing! It's as if they carry an eternal promise of perfection in the kitchen. The key to their amazing sharpness lies in the incredible hardness of this steel.