Rohkaffee - Kolumbien - El Silencio - Sara Gutierrez - Yellow Colombia - Natural Carbonic Maceration 168h Pink Bourbon Weinsäureartige Säure

Weinsäureartige Säure

Durable quality for everyday use in the roastery

Geschmack mit roten Früchten wie Kirsche und Blaubeeren

Buenavista

Osmotic dehydration is an ancient method of drying fruits in liquids

Rohkaffee - Kolumbien - El Silencio - Sara Gutierrez - Yellow Colombia - Natural Carbonic Maceration 168h Pink Bourbon Weinsäureartige SäureAromas of intense cocoa nibs, strawberry and sweet blackberry. Intense red fruit flavor, strawberry is very persistent, blueberries, plums, paired with chocolate chips. Medium acidity bright citric acid, intense body. Variety: Colombia Procedure: Natural 168h Carbonic Maceration Farm name: The Silence Farmer: Sara Gutierrez Location: Quindio Nearest city: Buenavista Farm size: 60 hectares Height: 1600 Main Harvest: June August Commercial