2002 | Paul Pernot | Batard-Montrachet ravi_08-01-2022 and fresh roasted coffee

and fresh roasted coffee

burnt candied orange peel

this is a complex and rich blend

Burghound: There is just enough reduction present to partially blur the nuance on the ripe red and dark berry fruit aromas

The apple aromas in Osocalis Apple Brandy are a nice mix of high and low notes

2002 | Paul Pernot | Batard-Montrachet ravi_08-01-2022 and fresh roasted coffeeWhite Wine: 2002 Paul Pernot Batard Montrachet Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring