2018 | Bouchard Pere & Fils | Batard-Montrachet Producer_Osborne shiso leaf and melted black

shiso leaf and melted black licorice chime in at the very end

This single malt was distilled in October 1978 and bottled in November 2016 following a finishing period in a Pedro Ximenéz Sherry puncheon

The company was founded in 1995 and is based in Pushkino

Palate: Perfect balance between the floral and fruity notes

over-ripe grapes

2018 | Bouchard Pere & Fils | Batard-Montrachet Producer_Osborne shiso leaf and melted blackWhite Wine: 2018 Bouchard Pere & Fils Batard Montrachet This is also slightly leesy with a similar aromatic profile save for the fact that the spice elements are more prominent. Here too there is excellent size, weight and power to the broad shouldered flavors that are just a bit more concentrated while delivering very fine persistence on the balanced finale. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE