Pegau, Chateauneuf Du Pape Capo Vintage:2016 it was aged in oak

it was aged in oak barriques for 12 months

scattered all over Chambolle)

This is most impressive as it manages to deliver stunning intensity and depth of material without any undue heaviness

Mineral- and smoke-accented blackberry and blueberry on the intensely perfumed nose and in the mouth

and the wine overall is surprisingly succulent and approachable

Pegau, Chateauneuf Du Pape Capo Vintage:2016 it was aged in oakComprised of roughly 85% Grenache and the rest Syrah and other permitted varieties, aged all in foudre, the 2010 Chateauneuf du Pape Cuvee da Capo is sheer perfection in a glass. Wine doesn t get any better. Incredibly rich and concentrated, yet ethereal and even graceful, it boasts off the hook aromas of blackberry, licorice, spice box, smoked meats and underbrush that continue to change and develop in the glass. Massive and decadent on the palate,