Jasci Terre di Chieti Pecorino 2024 ALBA Of the dozens we tasted

Of the dozens we tasted during our last visit

with the remainder coming from Teldeschi

and age on their lees for 3-6 years

Muted stony nose

form a deep gorge amid mountainous terrain

Jasci Terre di Chieti Pecorino 2024 ALBA Of the dozens we tastedLocated on the hills that rise from the Adriatic Sea and neighbouring the coastal town of Vasto in Abruzzo, the Jasci family has been growing grapes and producing wine for three generations. This vegan certified wine made from Pecorino grapes is elegant and delicate, and shows aromas of grapefruit, apricots and nectarines. On the palate is pleasant, fresh and light bodied. This Pecorino wine has a special saltiness and an aftertaste of bitter almonds.