1988 | Château Haut-Brion | Pessac-Leognan (Magnum) Producer_Adega Viuva Gomes stewed rhubarb

stewed rhubarb

as well as the estate’s top Champagne

Produced from a core of column distilled rum from the Dominican Republic blended with rum from Trinidad and Tobago

intertwining ripe

Liqueur: Combier D'Orange

1988 | Château Haut-Brion | Pessac-Leognan (Magnum) Producer_Adega Viuva Gomes stewed rhubarbRed Wine: 1988 Chteau Haut Brion Pessac Leognan (Magnum) Wonderful bouquet of tobacco, coffee, herbs, cassis, black tea and grated liquorice on the nose. Perfectly mature on the palate, largely melted tannins, supporting acidity, creamy, powerful and a wonderful length. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling