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Domaine François Lumpp 'A Vigne Rouge' 1er Cru Givry 2017 CORNAS The wines are fermented with

4.7

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Description

The wines are fermented with native yeasts in small

sweet toffee apples and delicate floral notes which intertwine to deliver a dry

including a mousse that is a bit brawny

Emmanuel uses only one for Rayas’ red wines: Grenache

Grape varieties : Grenache Noir

Domaine François Lumpp 'A Vigne Rouge' 1er Cru Givry 2017 CORNAS The wines are fermented withBlend: Pinot Noir Vine Age: 15 years, 2. 45 ha Soil Type: Oxfordian Nantoux Limestone, Fine Marl, Clay Farming Type: Lutte Raisonne Vinification: All grapes are harvested and sorted by hand, Primary fermentation in stainless steel tanks with light punch downs, Aged in barrel (70% new) for one year, Wine racked only once before bottling Alcohol: 13% In the late 1970s, Franois Lumpp and his brother inherited their family property, located in the Cte

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