Montus, Madiran Prestige other_regions_italy As with most reds

As with most reds

the cedar- and mint-infused red fruit developing subtle tertiary aromas with aeration

(89-92)/2025+

yet still a little rough

Asian-style spice and a hint of dried orange peel

Montus, Madiran Prestige other_regions_italy As with most redsStill quite dark crimson. Very south west France concentrated essence of Bordeauxish grape varieteies. Tannins have softened however, even if the colour doesn't seem to have evolved much. Just medium weight and strongly Tannat like with some rigidity. I would decant for quite a while before serving. Still seems to have lots of life. Very vibrant. Fresh though with a dry finish. Definitely needs food.