Classic Blonde 6" Boning Fillet Knife seafood lover Tea Profile: China green tea

Tea Profile: China green tea leaves scented with four times its weight in fresh jasmine blossoms for a refined floral finish

Deep bowl with a flat front edge ideal for scooping from pots and pans

Each set of six is packed in a delightful gift box

sun-ripened yellow and green adorn the Heirloom Tomatoes Shaped pinch bowl set

flavoring white sauces

Classic Blonde 6" Boning Fillet Knife seafood lover Tea Profile: China green teaFor boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. Even fibrous tissue is no match for Shun's extremely sharp edge. It's perfect for trimming the silver skin from a tenderloin or roast or even making your own cutlets. The narrow blade reduces the drag as you cut against the meat, so cutting is fast and easy. When it comes to filleting fish, the blade's six inch length is just right to