Classic Gokujo Boning and Fillet 6" brew conical strainer is constructed of

conical strainer is constructed of extra fine 18/8 stainless steel mesh and has a polished rim and handle

Sorrento enhances the experience by maintaining the ideal temperature

Large capacity carafe or single-cup brewing for ultimate flexibility

Build or place your pizza right on the peel and then slide it off onto your preheated oven rack or pizza stone

The bolster provides the right balance while acting as a safe finger guard

Classic Gokujo Boning and Fillet 6" brew conical strainer is constructed ofThe Shun Classic Boning Fillet is adept at these two key kitchen chores. For boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. Even fibrous tissue is no match for Shun's extremely sharp edge. It's perfect for trimming the silver skin from a tenderloin or roast or even making your own cutlets. The narrow blade reduces the drag as you cut against the meat, so cutting is fast and easy. When it