Mithaiwala Coconut Santra Magento_Import4 How long can I keep

How long can I keep Mithaiwala Ajmeri Kalakand

Mithaiwala Kesar Peda is a combination of fresh and fine ingredients which include

Can work as basic ingredients for preparing pulao

Do not refrigerate and keep under room temperature

• Cashew bits

Mithaiwala Coconut Santra Magento_Import4 How long can I keepMithaiwala Coconut Santra India loves sweets and this coconut sandra dessert from the country is another variety in its list. Also known as coconut modak, this delicacy is loved by kids. Modak is generally prepared during Ganesh Chaturthi and is a speciality of Maharashtra. Ingredients: Coconut sandra melts in your mouth easily as it is made from Ghee Sugar Coconut Condensed milk Orange food colour Cardamom powder Features: Mithaiwala ensures that the