BONE & MEAT CUTTING MACHINE thermostatically controlled water bath allowing it to withstand the

allowing it to withstand the rigors of daily laboratory use

It is an ideal shelf or tray liner to prevent slipping of bottles or instruments

High in demand

They use sensors to detect the water’s height and activate or deactivate the connected motor pump accordingly

laboratory Hand refractometer 0 TO 55 %

BONE & MEAT CUTTING MACHINE thermostatically controlled water bath allowing it to withstand theBONE & MEAT CUTTING MACHINE Useful for preparing specimen of big size in Anatomy and Meat Departments. Fitted with large moving table and extension table operated on four ball bearing rollers. Used extensively in the meat packing, and wholesale fish industry, for handling sword fish and large halbutes etc. The table is made of thick S. S. Sheet with special heavy axles for easy and firm movement. Supplied complete with one blade, starter, cord and