Joseph Drouhin, Gevrey Chambertin Cazetiers other_regions_italy clove and anise nuances

clove and anise nuances

(from two parcels measuring

The medium-bodied flavors are also rich to the point of opulence

penetration and thrust than the Gramolere

Mild wood influence sets off a highly complex nose comprised of fresh red currant and blue pinot fruit aromas that are liberally laced with warm earth and a sauvage hint that carries over to the relatively refined and supple yet entirely serious

Joseph Drouhin, Gevrey Chambertin Cazetiers other_regions_italy clove and anise nuancesOnce again there is a hint of reduction that isnt enough to overshadow the ripe aromas of spice, earth and wood but it does reduce their expressiveness. The mouth feel of the medium weight flavors is unusually refined in the context of what is typical for Cazetiers, indeed its even elegant though the supporting structure is quite firm. This is really quite pretty and offers fine quality though I wouldnt describe it as a typical example. 92 2028+