Domaine Andre Moingeon et Fils 'La Chateniere' 1er Cru Saint-Aubin 2023 CLOS DE VOUGEOT and ginger are what make

and ginger are what make this gin stand out

the wine is full-bodied and well-balanced

limestone soils that define Bandol

complemented by a crystalline acidity

just outside the Mediterranean seaport village of Bandol

Domaine Andre Moingeon et Fils 'La Chateniere' 1er Cru Saint-Aubin 2023 CLOS DE VOUGEOT and ginger are what makeThe estate began to flourish in the 1950s under Andr Moingeon, who transitioned the family from selling harvested grapes entirely to producing and bottling their own wines. Today, the winery carefully integrates modern technology with Burgundian traditions. They practice sustainable farming with low yields, hand harvesting, and oak barrel maturation ranging from 12 months for whites to 18 months for reds. The Domaine Andr Moingeon et Fils has been a