Bevan Cellars, Sugarloaf Mountain Proprietary Red other_regions but I like the depth

but I like the depth on the ever-so-mildly austere finale that flashes a touch of warmth

Bone-dry finish but masses of character in a wine without masses of alcohol

There is a very rich

The palate is dry and certainly has mineral and energetic tension

The finish is very long and harmonious

Bevan Cellars, Sugarloaf Mountain Proprietary Red other_regions but I like the depthSugarloaf is a cooler site in south Napa, above a quarry. It usually allows for a longer hang time, often lending a minty or herbal lift to this label. The deep garnet purple colored 2016 Proprietary Red Sugarloaf Mountain is composed of 55% Cabernet Franc, 40% Merlot and 5% Petit Verdot. It races out of the glass with gregarious notions of red and black currant preserves, beef drippings and wild sage, plus hints of chocolate box, pencil shavings and