Hammerle Williams Pear Brandy fathers which helps ensure a lighter

which helps ensure a lighter and smoother whisky

originally released in 1999

with a tannic backbone imparted by the green tea

A much sought-after single malt with the massive peat-smoke that's typical of southern Islay - but also offering richness and a dryness that turns it into a truly interesting tipple

giving it even more depth and complexity before being finally brought to proof using pure water and bottled

Hammerle Williams Pear Brandy fathers which helps ensure a lighterBrandy: Hammerle Williams Pear At least 61 handpicked pears are used to craft Hmmerle Williams pear brandy. To provide enough fruits for production, pears are also sourced from Germany, Italy and France. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate