ST. LOUIS RIBS — 25% OFF Preorder We know you’ll truly appreciate

We know you’ll truly appreciate the difference a little extra time takes in this simple recipe

1 bunch of rosemary (coarsely chopped)

Choose three or ten 8 oz packs from the drop down menu above

We love to make duck chips out of the skin but the skin can also be used to add fat to any recipe

Preparation:

ST. LOUIS RIBS — 25% OFF Preorder We know you’ll truly appreciate[TABS] Product St. Louis Ribs One slab, individually packed Sourced from one of our 5 heritage breeds Additional discounts cannot be applied to this offer. Choose your preferred weight from the drop down menu above. Breed makes all the difference! When cooking meat low and slow, high levels of intramuscular fat and collagen are desired attributes and ones that heritage breeds like Red Wattle, Duroc, and Berkshire excel in. St. Louis ribs are the