1966 | Chateau Rauzan Segla | Margaux Producer_Bugay It is made with 100%

It is made with 100% blue agave grown on organic Mexican farms

black pepper at the end and creamy mouth feel

then racked into fresh new oak French barrels for another two years

alongside oak spice and a touch of candle wax

Rich aromas of truffle

1966 | Chateau Rauzan Segla | Margaux Producer_Bugay It is made with 100%Red Wine: 1966 Chateau Rauzan Segla Margaux A colour that draws us in and makes us want to discover its secrets. The pleasure of its luxurious aromas disclosing cigar box notes which combine harmoniously with aromas of ripe fruits. Like a protective cocoon promising the ultimate in epicurean pleasures. The first sip coats the palate seductively with a combination of finesse, elegance and unparalleled charm. The wine's smooth, complex texture will make