Description
crafting a rosé of scintillating energy
Medjool dates and raspberry lava cake reveal themselves as the first sip warms the palate
with a jolty of tangy acidity giving spine to the sweet raspberry liqueur and spicecake flavors
followed by exotic flavours
with ample sweet fruit and a slight framing of oak spices
Esporão Tinto Reserva Alentejo 2016 Region:Portugal crafting a rosé of scintillatingAragonez, Alicante Bouschet, Trincadeira, Cabernet Sauvignon Portugal Alentejo
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